Tex-Mex Bake

Submitted by: Stephanie

1 lb. turkey meat or hamburger meat
1 package (10 oz) frozen corn niblets, thawed, drained
1 cup chopped onion
1 cup finely chopped green pepper
1 cup mild salsa
1 teaspoon ground cumin
1/2 teaspoon salt
1 package (8 oz) corn muffin mix

1) Combine meat, corn, onion, pepper, salsa, cumin, salt in 9 inch square baking dish. Cover with foil.
2) Bake in preheated 400 degree oven for 30 minutes
3) Ten minutes before end of baking, prepare muffin mix according to package directions. At end of baking, carefully spread batter over meat mixture, making sure entire surface is covered.
4) Bake another 20 to 25 minutes until golden brown and wooden pick inserted in center comes out clean.



Aunt Libby's Kitchen mcgees.com/kitchen